Published 13/02/2024 | Hardback,
Description:
DINNER, SORTED.
Take a tin of tomatoes and you have the start of a tasty, easy meal. Tinned tomatoes are endlessly versatile and super budget-friendly. With a handful of other ingredients, many of which you’ll already have in your cupboards or which can easily be picked up on your way home, you can whip up recipes such as prawn and coconut curry, chicken and chorizo pie, halloumi and Mediterranean vegetable traybake, tuna pasta bake, three types of chilli and of course lots of pasta sauces.
Pick a chapter to suit you – Storecupboard Saviours; Pasta Sauces; One-Pot Wonders; Family Feasts; Midweek Marvels; Snacks, Sides and Sauces – and select a recipe according to your dietary requirements, time constraints or batch-cooking needs. This will soon become the most-used cookbook in your kitchen!

Baked To Perfection
Table Manners
Dirty Vegan
Vegan(Ish)
Destination Hay
Ruffage
Prue
The Cheese Cookbook
Flavours of Wales: Welsh Lamb Cookbook, The
River Cottage Gluten Free
Feast
Gift Wrapping
The Swift and the Harrier
Anne Boleyn
The Wolf Den
Broke Vegan


